Malted Waffle Mix


1 lb. Paper Bag
5 lb Paper Bag


DIRECTIONS FOR ABOUT SIX WAFFLES: Preheat waffle iron. Beat 1 egg (or 2 egg whites) and add 1 cup milk and 1-1/2 cups of this waffle mix. Beat to form a smooth batter. Melt 3 tablespoons butter or margarine and blend into batter. Adjust batter with more milk or more mix to attain the desired consistency. Pour batter onto your hot greased waffle iron and bake as directed for your waffle iron.

INGREDIENTS: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Flour, Dry Sweet Malt, Cane Sugar, Sea Salt, Baking Soda, Monocalcium Phosphate, Calcium Acid Pyrophosphate, Cream of Tartar and Natural and Artificial Vanilla.

This product is manufactured in a facility that also processes Dairy, Egg and Soy.

Additional information

Weight N/A
Dimensions N/A

1 lb. Paper Bag, 5 lb Paper Bag


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